The song “Biscuits for Your Outside Man” has a simple premise: only please the man who treats you right. Cook cornbread—the cheap, everyday bread—for your husband, and biscuits—decadent and fluffy—made with expensive, refined white flour and rich buttermilk, for your man on the side, the one who makes you happy.
That song, by Piedmont blues legend Algia Mae Hinton, is the title track on a new food-themed compilation released by the Music Maker Relief Foundation. Food and music are a natural pair.
Both are required for sustenance, and both represent, to varying degrees, the pursuit of pleasure. The compilation, 17 blues songs about everything from cherry pie to greasy greens, was compiled by the Music Maker group, which has been working for the past 22 years to preserve the Piedmont blues sound and assist the people creating it.
Piedmont blues is the…
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